Bear with me for a sec…
I love Top Chef. I religiously watch it and am now dying to go to either 1. The Food and Wine Classic in Aspen or 2. A pop-up restaurant put on by the competing chefs during the Restaurant Wars portion of the season. I am not sure if either will ever happen, but a girl can dream, right?
Ramenfest reminded me of one of the challenges on the show where the chefs are required to prepare and serve a specific type of food for a group of 300 or so people. Typically it is a common dish that they are to put their own spin on. The most interesting, delicious, best-all-around dish as decided by the attendees & judges wins! Continue reading “Ramenfest – December 2, 2016”
MiyaEats 